China Supplier Sodium Bicarbonate for Food Grade

Product Details
Customization: Available
CAS No.: 144-55-8
Formula: Nahco3
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Number of Employees
10
Year of Establishment
2010-02-01
Plant Area
66 square meters
  • China Supplier Sodium Bicarbonate for Food Grade
  • China Supplier Sodium Bicarbonate for Food Grade
  • China Supplier Sodium Bicarbonate for Food Grade
  • China Supplier Sodium Bicarbonate for Food Grade
  • China Supplier Sodium Bicarbonate for Food Grade
  • China Supplier Sodium Bicarbonate for Food Grade
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Basic Info.

EINECS
205-633-8
Solubility
Insoluble in Water
Certification
ISO
Classification
MHCO3
Purity
≥99%
Type
Sodium Bicarbonate
Grade Standard
Industrial Grade
Molecular Formula
Nahco3
Molecular Weight
84.01
Executive Standard
GB/T 1606-2008
Einecs No.
205-633-8
Density
2.159g/Cm³
Melting Point
270ºC
Transport Package
PP Woven Bag
Specification
25kg/50kg/1000kg
Trademark
TAINUO
Origin
China
HS Code
2836300000
Production Capacity
100000mt/Year

Product Description

Product Description

Sodium Bicarbonate for cleaning agent
 
1.Description
Name Sodium Bicarbonate
Molecular formula  NaHCO3
Molecular weight  84.01
CAS NO. 144-55-8
EINECS NO. 205-633-8
Appearance White crystals
Odor odorless
Density  2.159g/cm³
Melting point 270ºC
Solubility Soluble in water,insoluble in ethanol

China Supplier Sodium Bicarbonate for Food Grade

2.Specification
Executive standard:GB/T 1606-2008
Items Index
Total alkali(NaHCO3) %≥ 99.0-100.5
Drying loss %≤ 0.20
PH (10g/1 solution)  8.60
Arsenic(As) content  0.0001
Heavy metal (as Pb) content 0.0005
Ammonium salt content Pass the test
Clarity Pass the test
 
3.Uses
1) Medical uses and health
2) feed supplement
3) cleaning agent
4) rubber
5) pyrotechnies(firework)
6) mild disinfectant
7) fire extinguisher
8) printing and dyeing
9) film-make
10) leather tanning
11)metal heat treatment
12)fiber

 
4.Packing and Transport

Packing:25/1000kgbags
Transport:It should be stored in a cool,dry ,well-ventilated warehouse.Keep away from fire,heat.Keep containers tightly closed

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